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Amorn's Thai Cookery Blog Gluten-free
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These are spicey
The hand turned mincer is the best way of preparing the pork. It produces a better texture than a blender. The sausages are cooked by boiling before freezing them until wanted. Slice and cook with the dish before serving.
Cast iron meat mincer
The cast iron meat mincer is still the best way to mince meat. And it comes apart so it is easy to clean.
Can also be used to mince apples and dried fruit.